Cheese Potato and Onion Pie

£3.20 (250g)£4.50 (400g)

Every pie is made by hand with a filling of Lancashire cheese, Mature Cheddar, Potato and Onion and is served with baked beans and wedges.

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Meal Description

Every pie is made by hand with a filling of Lancashire cheese, Mature Cheddar, Potato and Onion and is served with baked beans and wedges.

Cooking Methods

Oven, Microwave

Allergen Information

Wheat, Egg, Milk

Nutritional Ratings

LOW SUGAR

2.5g
per 100g

Ingredients

Cheese And Onion Pie (Onion, Potato, Shortcrust Pastry (Wheat Flour, Butter, Water, Egg Yolk), Lancashire Cheese, Cheddar Cheese, Egg), Baked Beans, Potato Wedges (Potato, Sunflower Oil, Paprika, Salt, Pepper).

Cooking Instructions

Cooking Methods: Microwave, Oven

Microwave Instructions

Position in the centre of the microwave oven. Heat on full power. Leave to stand for 2 minutes

Size: portion - 250g

Cooking Times from Frozen
700W 800W 900W 1000W
6 minutes 5 minutes 4 minutes 30 seconds 4 minutes
Cooking Times from Defrosted
700W 800W 900W 1000W
3 minutes 2 minutes 30 seconds 2 minutes 20 seconds 2 minutes

Size: portion - 400g

Cooking Times from Frozen
700W 800W 900W 1000W
8 minutes 30 seconds 7 minutes 30 seconds 6 minutes 30 seconds 6 minutes
Cooking Times from Defrosted
700W 800W 900W 1000W
4 minutes 20 seconds 3 minutes 40 seconds 3 minutes 20 seconds 3 minutes

Oven Instructions

Preheat Oven to Fan 180, Gas 6, 200C. Place on a baking tray in the centre of the oven. Leave to stand for 2 minutes before serving

Size: portion - 250g

From Frozen From Defrosted
30 to 40 mins 20 to 25 mins

Size: portion - 400g

From Frozen From Defrosted
45 to 55 mins 25 to 35 mins

Nutritional Information

Allergen Information

Wheat, Egg, Milk

Alliums

Onions

Nutritional Information - Per Portion

Typical values per 250g - portion
Energy kJ 2235.75kJ  
kcal (Calories) 532.75kcal  
Fat 28.5g (of which saturates) 16.25g
Carbohydrate 50.75g (of which sugars) 6.25g
Fibre 7.5g  
Protein 17.75g  
Sodium 395mg Salt equiv 1g
Typical values per 400g - portion
Energy kJ 3577.2kJ  
kcal (Calories) 852.4kcal  
Fat 45.6g (of which saturates) 26g
Carbohydrate 81.2g (of which sugars) 10g
Fibre 12g  
Protein 28.4g  
Sodium 632mg Salt equiv 1.6g

Nutritional Information - Per 100g

Typical values per 100g portion
Energy kJ 894.3kJ  
kcal (Calories) 213.1kcal  
Fat 11.4g (of which saturates) 6.5g
Carbohydrate 20.3g (of which sugars) 2.5g
Fibre 3g  
Protein 7.1g  
Sodium 158mg Salt equiv 0.4g

Nutritional Ratings

LOW SUGAR

2.5g
per 100g