Filled Skin with Cheddar Cheese

£2.75 (275g)

Two potato skins, scooped out and loaded with buttery cheesy mashed potato and mature cheddar cheese.

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Meal Description

Two potato skins, scooped out and loaded with buttery cheesy mashed potato and mature cheddar cheese.

Cooking Methods

Oven, Microwave

Allergen Information

Milk

Nutritional Ratings

LOW SUGAR

0.3g
per 100g

Ingredients

Cheese Mash (53%) (Mashed Potato (Potato, Unsalted Butter (Milk), Salt), Cheddar Cheese (Milk)), Filled Skin (Mashed Potato (Potato, Unsalted Butter (Milk), Salt), Potato), Cheddar Cheese (Milk)
Gluten Free
Allium Free

Cooking Instructions

Cooking Methods: Microwave, Oven

Microwave Instructions

Place in the center of microwave and cook on full power.

CAUTION: Filling can be very hot after heating

Cooking Times from Defrosted
700W 800W 900W 1000W
5 minutes 30 seconds 5 minutes 4 minutes 30 seconds 4 minutes

Oven Instructions

Preheat Oven to Fan 180C, Gas 6, 200C. Place on a baking tray in the center of oven.

Size: Regular portion - 275g

From Frozen From Defrosted
20 - 25 minutes mins mins

Nutritional Information

Allergen Information

Milk

Alliums

No Alliums

Nutritional Information - Per Portion

Typical values per 275g - Regular portion
Energy kJ 1711.325kJ  
kcal (Calories) 409.75kcal  
Fat 23.65g (of which saturates) 14.575g
Carbohydrate 32.725g (of which sugars) 0.825g
Fibre 3.85g  
Protein 18.425g  
Sodium 621.225mg Salt equiv 1.5675g

Nutritional Information - Per 100g

Typical values per 100g portion
Energy kJ 622.3kJ  
kcal (Calories) 149kcal  
Fat 8.6g (of which saturates) 5.3g
Carbohydrate 11.9g (of which sugars) 0.3g
Fibre 1.4g  
Protein 6.7g  
Sodium 225.9mg Salt equiv 0.57g

Nutritional Ratings

LOW SUGAR

0.3g
per 100g

Gluten Free
Allium Free