Lamb Tagine
£3.85 (250g) – £5.45 (400g)
Tender pieces of lamb, slow cooked with aromatic Moroccan flavours and spices served with rice.
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Tender pieces of lamb, slow cooked with aromatic Moroccan flavours and spices served with rice.Cooking Methods
Oven, Microwave
Allergen Information
Celery, Sulphites
Nutritional Ratings
2.8g
per 100g
Ingredients
Lamb Tagine (64%) (Tomatoes, Lamb, Onion, Carrots, Apricot (Sulphites), Green Peppers, Red Peppers, Yellow Peppers (Yellow Peppers), Tomato, Honey, Ground Cumin, Ground Ginger, Cornflour, Stock (Onion Powder, Garlic Powder), Turmeric, Ground Coriander, Cinnamon, Salt, Cloves, Cayenne Pepper), Cooked Rice (Water, Rice, Salt).
Nutritional Information
Allergen Information
Celery, Sulphites
Alliums
Onions
Nutritional Information - Per Portion
| Typical values per 250g - Small portion | |||
|---|---|---|---|
| Energy kJ | 1248kJ | ||
| kcal (Calories) | 297.75kcal | ||
| Fat | 136.25g | (of which saturates) | 4.75g |
| Carbohydrate | 32.5g | (of which sugars) | 7g |
| Fibre | 1.75g | ||
| Protein | 14.75g | ||
| Sodium | 91.75mg | Salt equiv | 0.225g |
| Typical values per 400g - Regular portion | |||
|---|---|---|---|
| Energy kJ | 1996.8kJ | ||
| kcal (Calories) | 476.4kcal | ||
| Fat | 218g | (of which saturates) | 7.6g |
| Carbohydrate | 52g | (of which sugars) | 11.2g |
| Fibre | 2.8g | ||
| Protein | 23.6g | ||
| Sodium | 146.8mg | Salt equiv | 0.36g |
Nutritional Information - Per 100g
| Typical values per 100g portion | |||
|---|---|---|---|
| Energy kJ | 499.2kJ | ||
| kcal (Calories) | 119.1kcal | ||
| Fat | 54.5g | (of which saturates) | 1.9g |
| Carbohydrate | 13g | (of which sugars) | 2.8g |
| Fibre | 0.7g | ||
| Protein | 5.9g | ||
| Sodium | 36.7mg | Salt equiv | 0.09g |
Nutritional Ratings
2.8g
per 100g