Roast Lamb Dinner

£4.30 (260g)£5.85 (415g)

Roast lamb served with, roast potatoes, roast parsnips, brussels sprouts and homemade lamb gravy

Clear

Meal Description

Roast lamb served with, roast potatoes, roast parsnips, brussels sprouts and homemade lamb gravy

Cooking Methods

Oven, Microwave

Allergen Information

Wheat, Sulphites, Milk, Celery, Traces of Onion and Garlic Powder from Stock only

Nutritional Ratings

LOW SUGAR

2.0g
per 100g

LOW SALT

0.1g
per 100g

Ingredients

Lamb Gravy (Water, Red Wine (Sulphites), Unsalted Butter (Milk), Plain Flour (Wheat), Tomato Purée, Gravy Browning, Dried Rosemary, Lamb Stock (Onion And Garlic Traces) (Celery), Dried Parsley), Roast Lamb (Lamb), Roasted Potatoes (Potato, Sunflower Oil), Roasted Parsnips (Parsnip, Sunflower Oil), Brussels Sprouts.

Nutritional Information

Allergen Information

Wheat, Sulphites, Milk, Celery, Traces of Onion and Garlic Powder from Stock only

Alliums

Onions, Garlic

Nutritional Information - Per Portion

Typical values per 260g - portion
Energy kJ 1295.58kJ  
kcal (Calories) 308.88kcal  
Fat 12.48g (of which saturates) 4.94g
Carbohydrate 24.44g (of which sugars) 5.2g
Fibre 5.72g  
Protein 24.96g  
Sodium 100.36mg Salt equiv 0.26g
Typical values per 415g - portion
Energy kJ 2067.945kJ  
kcal (Calories) 493.02kcal  
Fat 19.92g (of which saturates) 7.885g
Carbohydrate 39.01g (of which sugars) 8.3g
Fibre 9.13g  
Protein 39.84g  
Sodium 160.19mg Salt equiv 0.415g

Nutritional Information - Per 100g

Typical values per 100g portion
Energy kJ 498.3kJ  
kcal (Calories) 118.8kcal  
Fat 4.8g (of which saturates) 1.9g
Carbohydrate 9.4g (of which sugars) 2g
Fibre 2.2g  
Protein 9.6g  
Sodium 38.6mg Salt equiv 0.1g

Nutritional Ratings

LOW SUGAR

2.0g
per 100g

LOW SALT

0.1g
per 100g